Wok and Grill

Served with Miso Soup or Salad and White Rice or Brown Rice

  • Red Curry Tofu

    • 15.00

    Sauteed with eggplant, mushroom, onion and zucchini 

    Red Curry Tofu
  • Tangy Chicken

    • 16.00

    Crispy chicken in tangy sauce 

    Tangy Chicken
  • Red Curry Shrimp

    • 18.00

    Sauteed with eggplant, mushroom, onion and zucchini 

    Red Curry Shrimp
  • Jalapeno Jumbo Shrimp

    • 22.00

    Sauteed with jalapeno onion, potato, carrot, garlic chili sauce 

    Jalapeno Jumbo Shrimp
  • Hong Kong Duck

    • 28.00

    Homemade roast duck with Hong Kong Hoisin Sauce 

    Hong Kong Duck
  • Black Peper Filet Mignon

    • 27.00

    Filet mignon, zucchini black pepper sauce 

    Black Peper Filet Mignon
  • Pork Katsu

    • 17.00

    Japanese style deep fried pork tender

    Pork Katsu
Wok and Grill
Scroll to top